ISO/IEC 17025:2005
Columbia Food Laboratories is ISO 17025:2005 accredited through ANAB. Our certificate number and scope of accreditation are: AT-1508 Scope

Japanese Ministry of Health, Labour and Welfare
Registered Laboratory # US20007


Our personnel maintain memberships in the following professional organizations:

American Chemical Society

American Society for Mass Spectrometry

American Society for Microbiology

AOAC International

AOCS (American Oil Chemists Society)

California League of Food Processors

Institute of Food Technologists

Northwest Food Processors Association

Proficiency Testing

In addition to internal quality control testing, Columbia Food Laboratories participates in inter-laboratory proficiency testing administered by the following organizations:

American Proficiency Institute – Microbiological Analysis

AOCS – Nutritional Analysis

FAPAS – Pesticide Residue Analysis, Patulin, Aflatoxins, Melamine




Personal Consultation

*New: (503) 254-1794*

Mon. – Fri. 8.00 a.m. – 5.00 p.m. (UTC-08, Pacific Time Zone)

**Previous Phone discontinued March 2017: (503) 695-2287**


© CFL - Columbia Food Laboratories, Inc. All Rights Reserved